Overview

Join our 'This is Our Jam' session to learn how to make a flavoursome nasturtium pesto using nasturtium leaves and flowers grown right here on campus! Along with learning how to make this delicious pesto, you'll also learn loads of new cooking and food safety skills and all about the key ingredients and knowledge involved in the preserve-making process.

The session is limited to 6 volunteers so you must reserve a place by emailing Growhampton@roehampton.ac.uk with your name. No experience necessary.

The meeting point is outside the Student Union Reception at 11 am.